Jaipur Indian Cuisine

6 Pieces Vegetable Pakoras

A fresh blend of grated vegetables fritters served on a bed of greens with house special chutneys. Gluten free and vegan

Iddly Sambar

Rice and lentil cakes dipped in a healthy lentil soup or on the side and served with coconut chutney. Vegan and gluten free

Vegetable Soup

Small pieces of vegetables blended with fresh tangy tomatoes

Vegetarian Meal for 2

Served with vegetable pakoras, naan, dal, mango chutney, raita, pickle, gulab jamun or kheer and choice of 2 vegetarian entrees. Choose a first entree: Makhani Paneer, Paneer Baingan, Gobi Mutter Bhaji, Cholay, Vegetable Korma, Dal Makhani, Aloo Methi Mutter, Egg Masala, Dal Bati Churma a Jaipur Special, Mushroom Methi Paneer, Saag Paneer, Baigan Burta, Lasooni Gobi, Bhindi Masala, Dal Tarka, Malai Kofta, Cabbage Thoran, Khatta Meetha Baigan, Gatta Ki Sabji, Gobi 65. Choose a second entree: Makhani Paneer, Paneer Baingan, Gobi Mutter Bhaji, Cholay, Vegetable Korma, Dal Makhani, Aloo Methi Mutter, Egg Masala, Dal Bati Churma a Jaipur Special, Mushroom Methi Paneer, Saag Paneer, Baigan Burta, Lasooni Gobi, Bhindi Masala, Dal Tarka, Malai Kofta, Cabbage Thoran, Khatta Meetha Baigan, Gatta Ki Sabji, Gobi 65. Choose a dessert: Gulab Jamun, Kheer

Cholay

All time favorite chick peas, cooked with onion and tomato based sauce garnished with spice and coriander. Gluten free